Transgenic Crops Hazards and Uncertainties: More than 750 studies disregarded by the GMOs regulatory bodies
Book pdf link:
http://www.mda.gov.br/sitemda/sites/sitemda/files/user_img_1756/Transgenic%20Crops_WEB_LEVE.pdf
Introduction
The book “Transgenic Crops – Risks to the Health and the Environment –
More than 750 studies disregarded by the GMOs regulatory bodies”
incorporates results of an extensive bibliographic research covering the
subject of the hazards and uncertainties associated to the use of
transgenic plants.
The main scientific publications referenced by specialized editorial
boards related to the growth or transgenic plants (in commercial or
experimental scale), to the management of those crops and to the animal
and human consumption of their products were examined.
Being highlighted the issues related to biosafety, prioritizing
environmental, human and animal aspects associated to the use of the
concerned technologies, we accounted around 750 referenced articles,
published between 1980 and 2015. Maintained in invisibility because
their findings are opposite to the numerous pro-GMO marketing campaigns,
such studies launch new perspectives about the subject. The abundance
and the importance of such documents, as well as the invisibility
imposed to them in the discussions conducted by the regulatory agencies,
justify this publication, the objective of which is to enhance the
scientific controversy concerning the biosafety of the transgenic
plants. It is, as the documents gathered here evidence, a strong and
active debate, weighing the attempts to impose false consensuses by the
biotechnology industry and their associated lobbies. Opposite to what
has been stated by foundations, institutes, associations and NGOs which
incorporate the ideology
of the biotechnology companies upon budget supports and members in their
administration boards, the scientific community remains deeply divided.
The controversy, involving all the subjects related to the transgenic
plants biosafety, can be summarized in terms of risks to the human and
animal health and risks to the environment, being subdivided into
sub-subjects and particularities associated to the involved transgenes,
to the host organisms, to the technological packages and associated
pesticides, among others. As it will be shown over this book, hundreds
of studies evidence risks and weaknesses of affirmatives stating absence
of toxicity of Bt proteins for human beings and farm animals. The same
can be verified concerning the impact of underdosages and the results of
sublethal effects of Cry toxins on non-target organisms or concerning
the damages causes by crops that are tolerant to herbicides on the soil
microbiota and the agricultural-ecological systems they are inserted to.
The statements about the impossibility to restrain the gene flow
between GM species and these with native or agricultural species are
also questionable. Thee impacts to the agrobiodiversity are greater as
more extensive are the possibilities, the mechanisms and pollination
vectors, but are not limited to this. The studies also reveal
possibilities of horizontal transfers of genes and their fragments,
increasing the risks resulting from overcoming the natural barriers
between the species.
Highlight must further be given to the expansion in the use of
pesticides associated to transgenic crops, to the hazards of
glyphosate-, ammonium glufosinate-based herbicides and other pesticides
succeeding the first ones in growing spiral of toxicity, as well as the
risk evaluation processes practiced by the regulatory bodies. We call
the attention to the fact that a similar research work - and not less
wide - would be required to approach the set or socioeconomic risks
represented by such plants. Effective agronomic performance analyses,
such as the balance of costs and benefits taking into consideration
medium term perspectives, were never conducted on an impartial and
independent way, taking into consideration the possibility to reject
such technologies. The objective of establishing a systemic balance,
analyzing the risk/benefit of the biotechnology applied to the
agriculture domain, what should guide the National Biosafety Council
decisions – in Brazil – has never been
among CTNBio’s concerns. If sought, this objective would certainly be
supported not only in the studies gathered here, but also add those
generated in another universe of specialized scientific magazines to
these so as to cover the economy and sociology subjects.
The form this book is presented also differs from the usual format of
books on which the bibliographic references used are indicated in the
texts. In this case, an explanation of the approached subject is
conducted and the quotes are listed with references so that the reader
can access the original publications in full and use them as desired and
draw their own conclusions about the several approached subjects.
We hope this effort reaches the purpose of challenging the scholars
on such fields to complete this research, so as to consolidate the range
of knowledge required for the National Biosafety Council (CNBS) to
better comply with its duty to evaluate the opportunity and convenience
to support CTNBio’s supposedly scientific decisions, which, ignoring
this collection, invariably recommends unrestricted authorization for
planting and consumption (human and animal) of transgenics in Brazil.
The first part of this publication, entitled Unpredictable and non- intentional genetic modification effects,
focuses in studies pointing to the absence of control by the
biotechnologist over the actions and the mechanisms he/she uses by
imposing the transformed organism a new biological function. Despite of
being random in terms of construction process, this function and others
engaged by it will be fixed on a perennial and stable way in its role
over the future generations, of that being and by others affected by it.
The difficulties involved in voluntarily (and correctly) inserting
certain gene sequences in other organisms by means of classic genetic
modification techniques appear right in the beginning of the gene
transformation process. These consolidate themselves, among other
examples, by inserting a number of copies of the interest transgene in
the transformed organism, which fix, in full or in part, in random
places of the new transgenic being’s genome.
In fact, without conducting long lasting and expensive tests and
studies allowing to characterize the obtained transformation, the
researchers will not know, strictly speaking, what they have performed.
The basic fact is that the insertion mechanisms does not allow to
anticipate the site where the desired genomic sequences will be
incorporated, or how this will be completed, or even how many of them
(and on which state, if as a whole or by parts) will be incorporated to
the receiving DNA, or even what the transformed genome reaction will be
in face of such transgenic invasion. Also, there is no way to anticipate
if the plant will accept the transgenes and their functions, repairing,
as possible, the damages caused by the method in the DNA, or if, to the
contrary, it will silence the incorporated transgene, blocking its
expression.
In parallel, the researchers also state that there are no mechanisms
allowing to follow all the genetic and/or metabolic functions of the
genomic sequences to be inserted. Indeed, it is possible that there is
no scientific structure allowing at least to estimate, or know, all the
metabolic relationships involved in the relationships triggered by a
single gene, taking into consideration the environmental changes and the
horizon of life of any individual.
The central dogma the genetic modification is supported by,
frequently reiterated in the regulatory agencies and expanded with the
assumption of the substantial equivalence, more than 20 years ago
revealed itself as failed and without scientific support. A gene does
not encode a single protein which will play a clear and defined role. A
gene, under the influence of the environment, will make possible the
expression of a wide set of proteins which, in their turn will interact
of different ways with the macro set of proteins of the transformed
organism and its relationships with the environment.
Finally, the genetic modification technique itself operates on an
unrelated way to the set of involved relationships, abstracting or
ignoring the epigenetic phenomena which regulates a number of biological
mechanisms of the organisms, including the hereditary ones. By
concentrating in less than a single support of the biological
information, a DNA fragment, assumes that the organisms result from the
simple addition of their parts, as if, knowing the genome, we had a map
that is able to organize life creation. In other words, the genetic
modification success in transposing a new function to an organism which
naturally did not have it, rests above everything on the chance, where
the success probability is substantially lower than that of the
lotteries.
In a second part, entitled Agronomic issues related to the growth of transgenic plants,
the selected articles focus on biosafety studies noting agronomic
problems related to planting and handling of commercially released
transgenic plants.
Such problems refer to the development of insect populations and
ruderal plants genetically resistant to transgenic technology –
sensitivity to Cry proteins and herbicides, respectively, to existing
biological interactions, potentially causers of the inefficacy of the
virus-resistance technology, as well as to the occurrence of ecological
disturbs in the agricultural systems. All these aspects result in a
number of agronomic problems such as attacks of secondary pests and
transgenic dissemination in genetically related organisms, with
economic, social and ecological impacts which far extrapolate the areas
cultivated by those farmers who decide to adopt such technologies.
It is worth emphasizing that some articles related to productivity,
to the use of pesticides and to the economic profit of the transgenic
plants producers were included, despite of being slightly out of the
scope of this publication. Likewise, the coexistence subject is
particularly approached with reference to some articles about the gene
flow, horizontal and vertical, adding cases of contamination between
transgenic and non-transgenic commercial crops. It is worth emphasizing
that the “coexistence” subject, in addition to the consideration of
biological studies and arguments found in the scientific literature,
requires an approach adding social, economic and cultural elements
appropriate to each administrative region (country, region, etc.) and
their different agricultural-ecological systems and biomes.
The third part, entitled Risks to the environment associated to the growth and/or use of transgenic plants,
covers a set of hazards and uncertainties associated to the growth and
dissemination of genetically modified plants in the environment.
The systemization of such articles is particularly structured
concerning the risks involving Bt plants. At this point, the controversy
about the Bt proteins specificity theory, their persistence in the
environment and in the trophic chains and the negative impacts – direct
and indirect - of such proteins about non-target macro-organisms (NTOs)
and the soil microbiota communities is included.
In a second time, studies addressing plants tolerant to herbicides
(HT), specially the glyphosate-based one, were systematized. Here,
articles related to the negative impact of the herbicides associated to
HT plants on the environment, are included. In fact, the risk evaluation
of the herbicides associated to the use of transgenic plants provides
important biosafety information about the subject of the environmental
hazards resulting from HT crops, even when the metabolism of the
substances occur on a different way for the two types of plants (natural
and GM).
Finally, references about the transgenic dissemination/contamination
risks in non-agricultural species come to complement the issues related
to the transgene dissemination in agricultural systems, analyzed in the
second part of this publication.
The fourth part of this work is entitled Risks to the health associated to the growth and/or use of transgenic plants.
Here, around 200 references are joined about this subject - from
articles pointing out to the insuffciency of scientific data to conclude
for the absence of risks to the health, when genetically modified
plants or their parts are consumed, to details about problems related to
Bt and HT plants, separately addressed, on a similar way to that
conducted in parts two and three of this book.
Concerning plants synthesizing Bt toxins, the interactions of such
proteins with mammalian cells, as well as their potentially toxic and
allergenic effects (in vivo and in vitro) are highlighted.
In case of HT plant, following a brief review or articles indicating
negative effects on the human and animal health of herbicides associates
to these crops, especially the glyphosate-based ones, studies pointing
out hazards and uncertainties connected to the consumption of such
plants and their parts will be systematized. In addition, some
references about the hazards and uncertainties to the health from non-Bt
transgenic plants and tolerant to other herbicides are supplied, in
addition the glyphosate-based ones.
Finally, this chapter joins studies pointing out hazards related to
the horizontal gene transfer in mammalian cells and their symbiontic
organisms, as well as uncertainties associated to epigenetic mechanisms
(especially RNAi).
In the fifth and last part of this book, entitled Scientific controversies and criticisms to the transgenic plants risk analysis process,
the growing academic and scientific clash, conducted in international
scale is analyzed concerning the supposed absence of risks related to
the planting and consumption of transgenic plants. For that purposes,
more than 90 articles which criticize from the risk evaluation process
indicating the safety of such plants under the toxicological,
allergenic, nutritional and environmental perspective, to those pointing
out evidences of problems with this respect, such as toxicological,
allergenic, nutritional and environmental hazards and damages will be
systematized.
Credibility damaging campaigns for researches and authors mentioning
such hazards and uncertainties are also described. The chapter further
includes a number or reports about subjects suggesting explanations for
the absence of consensus between the scientists, covering from conflicts
of interest and methodological weaknesses to the commitment with
possible research results and their eventual economic deployment.
************
No comments:
Post a Comment